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Spicy Ricotta Dip with Hot Honey

Spicy Ricotta Dip with Hot Honey: Irresistibly Creamy Delight

Experience the creamy delight of Spicy Ricotta Dip with Hot Honey, a perfect blend of flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Course Appetizer
Cuisine Italian
Servings 4 servings
Calories 250 kcal

Equipment

  • food processor
  • small bowl

Ingredients
  

Cheese and Seasonings

  • 2 cups fresh ricotta cheese approximately 475g
  • 0.5 teaspoon grated lemon zest
  • 0.5 cups lemon juice
  • 0.25 teaspoon salt
  • 1 dash black pepper
  • 1 tablespoon olive oil

Honey Mixture

  • 0.25 cups runny honey
  • 1 teaspoon spicy sauce
  • 0.5 teaspoon crushed chili flakes
  • 1.5 teaspoons freshly chopped rosemary
  • 0.25 cups walnuts, chopped

Instructions
 

Preparation Steps

  • In a food processor, combine ricotta cheese, lemon juice, lemon zest, salt, pepper, and olive oil. Blend until smooth.
  • In a small bowl, mix together honey, hot sauce, and chili flakes until fully combined.
  • Drizzle the honey mixture over the whipped ricotta, then top with chopped walnuts and minced rosemary.
  • Serve with crackers or crostini for guests to enjoy.

Notes

Best served fresh. Can be made ahead and stored in the refrigerator before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 150mgPotassium: 200mgFiber: 1gSugar: 15gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg
Keyword Appetizer Recipe, cheese spread, Creamy Dip, Hot Honey, Party Snack, Spicy Ricotta Dip
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