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Jack-O-Lantern Brownie

Jack-O-Lantern Brownie: Easy Halloween Treat for Everyone

Delight in these Jack-O-Lantern Brownies, a quick and easy Halloween treat for all ages.
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Prep Time 10 minutes
Cook Time 22 minutes
Cooling Time 1 hour
Total Time 1 hour 32 minutes
Course Dessert
Cuisine American
Servings 12 slices
Calories 210 kcal

Equipment

  • oven
  • 12-Inch Round Pizza Pan
  • bowl
  • Wooden Spoon
  • Measuring Cups
  • Rubber Scraper

Ingredients
  

  • ¾ cup butter or margarine, melted (1-½ sticks)
  • 1 ½ cups sugar
  • 1 ½ tsps vanilla extract
  • 3 eggs
  • ¾ cup all-purpose flour
  • ½ cup HERSHEY'S Cocoa (100% cacao, natural unsweetened)
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • yellow and red food color
  • 1 can canned vanilla frosting (16 oz)
  • HERSHEY'S Mini Semi-Sweet Chocolate Chips, TWIZZLERS NIBS Licorice Bits, TWIZZLERS PULL-N-PEEL, HEATH BITS O' BRICKLE Toffee Bits, HERSHEY'S assorted baking chips (Garnishes)

Instructions
 

  • Heat oven to 350°F. Grease 12-inch round pizza pan. If using a disposable pan, place on baking sheet to bake.
  • Beat melted butter, sugar and vanilla with spoon in large bowl. Beat in eggs. Stir in dry ingredients; beat with spoon until well blended. Spread in pan.
  • Bake 20 to 22 minutes or until top springs back when touched lightly in center. Cool completely. Add yellow and red food color to frosting for desired shade of orange. Frost brownie; garnish to resemble a jack-o-lantern.

Nutrition

Serving: 1sliceCalories: 210kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 6gCholesterol: 40mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gVitamin A: 5IUCalcium: 2mgIron: 4mg
Keyword Brownie, Halloween, Jack-O-Lantern, Sweet, treat
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