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Heavenly Slow Cooker Beef Curry

Heavenly Slow Cooker Beef Curry

Enjoy this Heavenly Slow Cooker Beef Curry, a delightful blend of tender beef and aromatic spices cooked to perfection.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Course Main Course
Cuisine Indian
Servings 6 servings
Calories 400 kcal

Equipment

  • Slow Cooker

Ingredients
  

Beef and Vegetables

  • 2 pounds beef chuck, cut into 1-inch cubes
  • 1 large onion, diced
  • 3 cloves garlic, minced

Curry Base

  • 2 tablespoons curry powder
  • 1 can (14 oz) coconut milk
  • 1 can (14 oz) diced tomatoes
  • Salt and pepper to taste

Instructions
 

Preparation Steps

  • Prepare the Beef: Cut the beef chuck into 1-inch cubes. Season with salt and pepper.
  • Sauté Onion and Garlic: In a skillet, sauté the diced onion and minced garlic until translucent.
  • Combine Ingredients: In the slow cooker, combine the beef, sautéed onion and garlic, curry powder, coconut milk, and diced tomatoes.
  • Stir Well: Mix all ingredients until the beef is well coated with the curry and spices.
  • Set the Slow Cooker: Cover the slow cooker and set it to low for 6-8 hours or high for 3-4 hours.
  • Check for Doneness: Once the cooking time is up, check that the beef is tender and the flavors have melded together.
  • Adjust Seasoning: Taste and adjust salt and pepper as needed.
  • Serve Hot: Serve your curry hot with your choice of rice or bread.

Notes

These simple steps will guide you in preparing this delicious curry effortlessly.

Nutrition

Serving: 6servingsCalories: 400kcalProtein: 28gFat: 24g
Keyword beef curry, comfort food, Curry, Easy Recipes, hearty meals, Slow Cooker
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