Cuban Garlic Bread Sandwiches: Indulgent Turkey Bacon & Chicken Ham Delight
Delightful Cuban Garlic Bread Sandwiches filled with turkey bacon, chicken ham, and melted cheese. Perfect for a quick meal!
Equipment
- oven
- Baking Sheet
- Mixing Bowl
- Knife
- Cutting Board
Ingredients
Bread and Filling
- 4 rolls Cuban bread or any soft rolls
- ½ cup butter melted
- 4 cloves garlic minced
- ¼ cup fresh parsley chopped
- 1 teaspoon salt
- 2 cups pulled pork
- 4 slices sliced ham
- ½ cup pickles sliced
- 4 slices Swiss cheese can substitute with provolone or mozzarella
- 2 tablespoons yellow mustard or substitute with spicy mustard or aioli
Instructions
Preparation and Cooking
- Preheat the oven to low broil.
- Slice the rolls lengthwise without cutting all the way through, and place them cut side up on a parchment-lined baking sheet.
- In a bowl, stir together melted butter, minced garlic, chopped parsley, and salt. Brush the cut sides of the rolls generously with the mixture.
- Broil the rolls for 2-3 minutes or until the tops are lightly golden and crispy. Keep an eye on them as they toast quickly.
- On a large cutting board, pile the pulled pork, sliced ham, pickles, and Swiss cheese. Use a large knife to chop everything together until finely diced.
- Stir in yellow mustard until well combined.
- Scoop the filling into the warm rolls, pressing slightly so everything holds together. Serve right away while hot and melty.
Notes
These sandwiches are best served fresh but can be wrapped in foil and reheated in the oven at 350°F for 10-12 minutes.
Nutrition
Serving: 1sandwichCalories: 550kcalCarbohydrates: 40gProtein: 30gFat: 30gSaturated Fat: 15gPolyunsaturated Fat: 3gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 1200mgPotassium: 400mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 300mgIron: 2mg
Tried this recipe?Let us know how it was!