Cooking Steps

• Preheat your oven to 475°F (245°C) to ensure a crispy crust.
• Roll out the pre-made pizza dough on a floured surface to your desired thickness.
• Place the rolled-out dough onto a greased baking sheet or pizza stone.
• Evenly spread the pizza sauce over the dough, leaving a small border around the edges.
• Sprinkle half of the mozzarella and cheddar cheese over the sauce.
• Distribute the cooked and crumbled beef chorizo evenly across the cheese layer.
• Scatter the sliced red onion and bell pepper on top of the chorizo.
• Finish by adding the remaining mozzarella and cheddar cheese.
• Lightly drizzle olive oil over the top for added flavor and richness.
• Place the pizza in the preheated oven and bake for 20-25 minutes, or until the crust is golden brown and the cheese is bubbly.
• Once baked, remove the pizza from the oven and let it cool slightly. Garnish with fresh cilantro and red pepper flakes, if desired.
• Cut the pizza into slices and serve hot.