Bananas Foster: Indulgent Dessert with a Family Twist
Bananas Foster is a delicious dessert featuring bananas cooked in a rich rum sauce, served over vanilla ice cream.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Dessert
Cuisine American
Servings 4 servings
Calories 350 kcal
- ¼ cup butter
- ⅔ cup dark brown sugar
- 3 ½ tablespoons rum
- 1 ½ teaspoons vanilla extract
- ½ teaspoon ground cinnamon
- 3 units bananas, peeled and sliced
- ¼ cup coarsely chopped walnuts
- 1 pint vanilla ice cream
Gather all ingredients.
Melt butter in a large, deep skillet over medium heat. Stir in brown sugar, rum, vanilla, and cinnamon; bring to a low boil.
Place bananas and walnuts in the pan. Cook until bananas have softened, 1 to 2 minutes.
Serve at once over vanilla ice cream. Enjoy!
Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 3gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 45mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg
Keyword bananas, Bananas Foster, dessert, ice cream, rum, sauce