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Bananas Foster

Bananas Foster: Indulgent Dessert with a Family Twist

Bananas Foster is a delicious dessert featuring bananas cooked in a rich rum sauce, served over vanilla ice cream.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 350 kcal

Equipment

  • large deep skillet

Ingredients
  

  • ¼ cup butter
  • cup dark brown sugar
  • 3 ½ tablespoons rum
  • 1 ½ teaspoons vanilla extract
  • ½ teaspoon ground cinnamon
  • 3 units bananas, peeled and sliced
  • ¼ cup coarsely chopped walnuts
  • 1 pint vanilla ice cream

Instructions
 

  • Gather all ingredients.
  • Melt butter in a large, deep skillet over medium heat. Stir in brown sugar, rum, vanilla, and cinnamon; bring to a low boil.
  • Place bananas and walnuts in the pan. Cook until bananas have softened, 1 to 2 minutes.
  • Serve at once over vanilla ice cream. Enjoy!

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 45gProtein: 3gFat: 18gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 45mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 50mgIron: 1mg
Keyword bananas, Bananas Foster, dessert, ice cream, rum, sauce
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