Baked Salmon Recipe: Easy, Juicy Dish for a Healthier Dinner
This Baked Salmon Recipe is easy to prepare, juicy, and perfect for a healthier dinner option.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
Course Dinner
Cuisine American
Servings 4 filets
Calories 314 kcal
Baking Sheet
oven
small bowl
- 1.5 lb salmon fillet, cut into 4 filets
- 2 tablespoon fresh parsley, finely chopped
- 2 tablespoon extra light olive oil or vegetable oil
- 2 tablespoon fresh lemon juice
- 3 garlic cloves, minced, pressed, or grated
Preheat oven to 450°F and line a rimmed baking sheet with a silicone liner, parchment, or foil. Arrange salmon fillets on the prepared baking sheet, skin-side-down.
In a small bowl, add the marinade ingredients: parsley, garlic, oil, lemon juice, Dijon mustard, salt and pepper. Stir to combine.
Serving: 1filetCalories: 314kcalCarbohydrates: 3gProtein: 34gFat: 18g
Keyword Baked Salmon Recipe, easy salmon recipe, fish recipe, Healthy Dinner, Quick Meal, salmon dinner