Baked Salmon Recipe: Easy, Juicy Dish for a Healthier Dinner
This Baked Salmon Recipe is easy to prepare, juicy, and perfect for a healthier dinner option.
Prep Time 10 minutes mins
Cook Time 15 minutes mins
Total Time 25 minutes mins
 
	
    	
		Course Dinner
Cuisine American
 
     
    
        
		Servings 4 filets
Calories 314 kcal
 
     
 
Baking Sheet
oven
small bowl
 
- 1.5 lb salmon fillet, cut into 4 filets
 - 2 tablespoon fresh parsley, finely chopped
 - 2 tablespoon extra light olive oil or vegetable oil
 - 2 tablespoon fresh lemon juice
 - 3 garlic cloves, minced, pressed, or grated
 
 
Preheat oven to 450°F and line a rimmed baking sheet with a silicone liner, parchment, or foil. Arrange salmon fillets on the prepared baking sheet, skin-side-down.
In a small bowl, add the marinade ingredients: parsley, garlic, oil, lemon juice, Dijon mustard, salt and pepper. Stir to combine.
 
Serving: 1filetCalories: 314kcalCarbohydrates: 3gProtein: 34gFat: 18g
 
Keyword Baked Salmon Recipe, easy salmon recipe, fish recipe, Healthy Dinner, Quick Meal, salmon dinner