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Baked Raspberry Cheesecake

Baked Raspberry Cheesecake

A delightful Baked Raspberry Cheesecake with a creamy filling balanced by the tartness of fresh raspberries.
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Prep Time 30 minutes
Cook Time 1 hour
Chill Time 4 hours
Total Time 5 hours 30 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 320 kcal

Equipment

  • 9 inch springform pan
  • Mixing Bowl
  • Electric mixer

Ingredients
  

Crust

  • 1 cup Graham Cracker Crumbs For a gluten-free option, try using almond flour.
  • 0.5 cup Unsalted Butter Ensure it’s melted for easy mixing.
  • 0.25 cup Granulated Sugar Sweetens the crust, balancing the overall flavor.

Filling

  • 24 oz Cream Cheese Make sure it’s softened to mix smoothly.
  • 1 cup Granulated Sugar Sweetens the filling and balances the tartness.
  • 3 large Eggs Add one at a time to avoid over-mixing.
  • 1 teaspoon Vanilla Extract Enhances the flavor profile.
  • 1 cup Sour Cream Greek yogurt can be a great substitute.
  • 1.5 cups Fresh Raspberries If using frozen, thaw and drain them first.

Instructions
 

Preparation

  • Preheat oven to 325°F (160°C).
  • In a mixing bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Press into a 9-inch springform pan and bake for 10 minutes. Allow to cool.
  • In a large bowl, beat softened cream cheese until smooth. Gradually mix in granulated sugar until well combined.
  • Add the eggs one at a time, mixing on low speed after each addition.
  • Stir in vanilla extract and sour cream. Gently fold in fresh raspberries.
  • Pour the filling over the cooled crust and bake for 50-60 minutes, until edges are set and center is slightly jiggly.
  • Turn off the oven, crack the door, and cool cheesecake in the oven for 1 hour. Chill in the refrigerator for at least 4 hours, preferably overnight.
  • Once chilled, slice and serve garnished with fresh raspberries and powdered sugar.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 33gProtein: 5gFat: 19gSaturated Fat: 12gCholesterol: 90mgSodium: 250mgPotassium: 200mgFiber: 1gSugar: 18gVitamin A: 500IUVitamin C: 7mgCalcium: 130mgIron: 1mg
Keyword Baked Dessert, Baked Raspberry Cheesecake, cheesecake, cream cheese, Raspberry Dessert, Sweet Treat
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