Go Back
–+ servings
Apple wacky cake

Apple wacky cake

This Apple wacky cake is a delightful and moist dessert featuring apples and spices, perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Course Dessert
Cuisine American
Servings 8 slices
Calories 200 kcal

Equipment

  • 9-inch round baking pan
  • Mixing Bowl
  • whisk

Ingredients
  

  • 1.5 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 0.25 teaspoon ground nutmeg
  • 0.5 teaspoon kosher salt
  • 1 tablespoon apple cider vinegar
  • 1 teaspoon vanilla extract
  • 5 tablespoons canola oil
  • 1 cup cold water
  • 1 cup diced Granny Smith apples peeled and cored
  • 0.5 cup chopped pecans
  • Powdered sugar for serving

Instructions
 

  • Preheat the oven to 350°F.
  • Combine the flour, sugar, baking soda, cinnamon, nutmeg, and salt in an un-greased baking pan.
  • Poke 3 holes into the flour mixture. In the first hole, pour the vinegar. In the second hole, pour the vanilla. In the third hole, pour the oil.
  • Pour the water into the pan and stir the batter until well blended. Stir in the apples and pecans.
  • Place in the oven and bake for 45 minutes or until an inserted knife comes out clean. Sprinkle the top with powdered sugar before serving.

Nutrition

Serving: 1sliceCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 3gMonounsaturated Fat: 3gSodium: 200mgPotassium: 120mgFiber: 1gSugar: 10gVitamin C: 2mgCalcium: 2mgIron: 4mg
Keyword Apple wacky cake, baking, Cake, dessert, Easy Recipes, Granny Smith apples
Tried this recipe?Let us know how it was!