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Apple Fritter Waffle Donuts

Apple Fritter Waffle Donuts

Delicious Apple Fritter Waffle Donuts made with shredded apples, spices, and a sweet glaze.
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Prep Time 15 minutes
Cook Time 5 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 12 donuts
Calories 180 kcal

Equipment

  • waffle iron

Ingredients
  

For the Waffle Donut batter

  • 0.5 cup all purpose flour
  • 0.5 teaspoon cinnamon
  • 0.25 teaspoon nutmeg
  • 2 tablespoons granulated sugar
  • 1 teaspoon baking powder
  • 0.25 teaspoon table salt
  • 1 tablespoon cornstarch
  • 1 large egg
  • 0.33 cup milk
  • 0.5 tablespoon oil
  • 1.5 cups shredded apples

For the Glaze

  • 2 cups powdered sugar
  • 3-4 tablespoons milk
  • 0.5 teaspoon vanilla extract
  • cinnamon sugar optional

Instructions
 

Instructions

  • Preheat your waffle iron.
  • Stir together the dry ingredients. Whisk in the egg, milk, and oil.
  • Gently stir in the shredded apples.
  • Spray the waffle iron with nonstick spray. Drop the batter by tablespoon onto the waffle iron. Cook for 3-5 minutes, depending on the temperature of your iron.
  • Place the waffle donuts on a wire rack to cool.
  • Whisk together the glaze ingredients. Dip each waffle donut in the glaze.
  • Flip it around and let the excess drip off. Sprinkle with cinnamon sugar, if desired. Let set.

Notes

These are best served the day they are made. If you need to store them, place them in the refrigerator in a loosely sealed container. Reheat in the microwave for 5-7 seconds to get that fresh-from-the-waffle-iron taste.

Nutrition

Serving: 1donutCalories: 180kcalCarbohydrates: 30gProtein: 2gFat: 7gSaturated Fat: 1gCholesterol: 30mgSodium: 210mgPotassium: 180mgFiber: 1gSugar: 14gVitamin A: 100IUVitamin C: 1mgCalcium: 15mgIron: 0.4mg
Keyword apple desserts, Apple Fritter Waffle Donuts, Breakfast Treats, Easy Recipes, homemade donuts, waffle donuts
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