Name: Bang Bang Chicken Sliders
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Ingredients: 1.5 pounds thin sliced chicken breasts; Kosher salt (for seasoning); Fresh black pepper (for seasoning); garlic powder (for seasoning); 0.5 cup flour; 0.25 cup cornstarch; 1 cup buttermilk; 1 tablespoon hot sauce; 1 large egg; 2 cups Panko bread crumbs (or more as needed); Vegetable or canola oil (for frying); 12 slices mozzarella cheese; Bang Bang Sauce (see recipe link)

Introduction to Bang Bang Chicken Sliders

If you're on the hunt for a delightful and easy-to-make meal that pleases a crowd, bang bang chicken sliders are a game changer! These sliders are not just another sandwich; they pack a punch of flavor that will leave your taste buds dancing. Imagine crispy, mouthwatering chicken, perfectly seasoned and topped with creamy Bang Bang Sauce that adds just the right amount of kick.

Why Bang Bang Chicken Sliders Are a Game Changer

These sliders are perfect for busy weeknights or casual get-togethers with friends. With just a handful of ingredients and simple preparation steps, you can whip up a meal in no time. The deliciousness doesn’t stop there—these sliders are also incredibly versatile! Switch up the toppings, add some fresh veggies, or even swap in your favorite cheeses for a personal touch.

Plus, they offer a unique balance of crunch and creaminess that can elevate your dining experience. According to a survey by NPD Group, sliders have gained immense popularity, especially among young professionals seeking convenient, shareable meals. So why not jump on the bandwagon and serve up some bang bang chicken sliders at your next gathering? Prepare to impress your guests and maybe even find a new favorite comfort dish!

Ingredients for Bang Bang Chicken Sliders

Essential Ingredients for Flavor and Crunch

To make the bang bang chicken sliders truly irresistible, gather the following essentials that contribute to their delightful flavor and satisfying crunch:

Chicken Breasts: 1 ½ pounds of thin-sliced chicken breasts create a perfect base for flavor and texture.
Seasonings: A blend of kosher salt, fresh black pepper, and garlic powder is crucial for seasoning your chicken. These staples enhance the overall taste.
Breading Mixture: Combine ½ cup flour and ¼ cup cornstarch for the perfect crispy coating.
Buttermilk & Eggs: A mix of 1 cup buttermilk, 1 tablespoon hot sauce, and 1 large egg adds moisture and binds the breading effectively.
Panko Breadcrumbs: Use 2 cups (or more, if you like it extra crunchy) of Panko bread crumbs for that unbeatable crunch.
Cheese & Buns: Don’t forget 12 slices of mozzarella cheese and slider rolls to complete your sliders.

These ingredients not only contribute to the overall character of the dish but also ensure a delightful eating experience. For your homemade Bang Bang Sauce, check out this recipe that perfectly complements the sliders!

Step-by-step Preparation of Bang Bang Chicken Sliders

Creating bang bang chicken sliders is not just about following a recipe; it’s an experience filled with flavor that’s perfect for any gathering. Let’s get started on making these mouthwatering sliders step by step!

Season the Chicken

First things first, let’s make sure our chicken is packed with flavor. Take 1 ½ pounds of thinly sliced chicken breasts and generously season them on both sides with kosher salt, fresh black pepper, and a sprinkle of garlic powder. This simple step is crucial as it sets the stage for the deliciousness to come. Allow the seasoned chicken to sit while you prepare for the breading process.

Set Up Your Breading Station

It’s time to create an efficient breading station, the unsung hero of our bang bang chicken sliders. You’ll need three bowls:

Bowl 1: Combine ½ cup of flour and ¼ cup of cornstarch.
Bowl 2: Mix 1 cup of buttermilk, 1 tablespoon of hot sauce, and 1 large egg (whisked together).
Bowl 3: Fill it with 2 cups (or more as needed) of Panko bread crumbs for that crispy texture.

Having everything in place will make the breading process more seamless and fun!

Coat the Chicken

With your chicken seasoned and your breading station ready, it's time for the fun part! Dredge each seasoned chicken breast in the flour-cornstarch mixture, tapping off any excess. Next, dip it into the buttermilk mixture, allowing the excess liquid to drip back into the bowl. Finally, press the chicken into the Panko bread crumbs to create a generous coating. Place the breaded chicken on a plate and repeat with the rest of your chicken.

Fry the Chicken Cutlets

Now let’s bring the heat! In a large skillet, add a thin layer of vegetable or canola oil and heat it over medium heat. Once hot, carefully add the breaded chicken cutlets, making sure not to overcrowd the skillet (this might take 2 to 3 batches depending on your skillet size). Fry for 2-3 minutes on each side, or until golden brown. To ensure perfect doneness, aim for an internal temperature of 165°F. Don’t forget to place the cooked cutlets on a paper towel-lined plate to soak up any excess oil.

Whip Up the Bang Bang Sauce

While your chicken is resting, let’s prepare the star of the show: the bang bang sauce. You can easily make this in a small bowl by whisking together mayonnaise, sweet chili sauce, and a hint of sriracha for that extra kick. This sauce will complement your sliders perfectly and elevate their flavor.

Assemble Your Sliders

Finally, it’s time for assembly! Cut the chicken cutlets into smaller pieces that will fit snugly on your slider rolls. Place a piece on each slider bun and top it with a slice of mozzarella cheese—this will melt beautifully over the warm chicken. Drizzle with your homemade bang bang sauce, and voilà! Your bang bang chicken sliders are ready to be enjoyed.

These sliders are not just food; they’re a conversation starter and a hit at every gathering. Feel free to adjust the spice levels to suit your taste, and remember, cooking should always be fun!

Variations on Bang Bang Chicken Sliders

Bang Bang Chicken Slider with Avocado

Elevate your bang bang chicken sliders by adding creamy avocado! Simply slice fresh avocado and layer it on top of the chicken cutlet before drizzling with that irresistible bang bang sauce. The creaminess of the avocado contrasts beautifully with the crispy chicken, making for a delightful flavor combination. Plus, avocados pack heart-healthy monounsaturated fats, making this slider even more nutritious. Consider adding a sprinkle of lime juice for a zesty kick!

Spicy Bang Bang Chicken Slider

For those who crave an extra kick, try the spicy version of bang bang chicken sliders. Boost the heat by incorporating diced jalapeños into the bang bang sauce or choose a spicier hot sauce in your buttermilk mixture. You might even consider adding a layer of pepper jack cheese on top of the chicken for that melty, flavorful finish. Serve with a side of cool ranch for a dip, taking your sliders to the next level!

For more creative ideas, check out this guide on pairing sliders with sides.

Cooking Tips and Notes for Bang Bang Chicken Sliders

Key Tips for Perfectly Fried Chicken

When it comes to making bang bang chicken sliders, mastering the fried chicken is crucial. Here are some essential tips:

Thorough Breading: Ensure you press the breadcrumbs firmly onto the chicken after dipping it in the buttermilk mixture. This helps create a crispy outer layer that seals in moisture.
Proper Oil Temp: Start with hot oil; it should sizzle when the chicken hits the pan. Keeping the temperature consistent prevents greasy, soggy chicken. Use a cooking thermometer if you have one.
Batch Cooking: Avoid crowding the skillet. Fry in batches to ensure each piece cooks evenly and gets that perfect golden color.

By following these tips, your bang bang chicken sliders will be a hit at any gathering! For more frying tips, check out resources from Serious Eats or The Kitchn.

Creative Ways to Serve Your Sliders

When it comes to serving bang bang chicken sliders, the possibilities are endless! These sliders can be a hit at any gathering, whether it's a casual barbecue or a game day party. Here are some creative serving suggestions:

Toppings Galore: Encourage guests to customize their sliders with toppings like fresh avocado slices, pickled jalapeños, or a sprinkle of cilantro for an extra kick.
Slider Platter: Arrange your sliders on a large platter with colorful garnishes such as lettuce leaves, sliced tomatoes, or microgreens. It makes for an eye-catching centerpiece!
Dipping Sauces: Alongside the bang bang sauce, offer additional dipping options like BBQ sauce or a tangy ranch, giving everyone a chance to explore new flavor combinations.
Pairings: These sliders go beautifully with sides like sweet potato fries, coleslaw, or a refreshing cucumber salad.

Embrace the fun and let your guests build their ultimate slider experience! For more ideas, check out our guide on fantastic slider sides.

Time Breakdown for Bang Bang Chicken Sliders

Preparation Time
Getting your kitchen set up is key! Expect to spend about 15-20 minutes preparing those delicious bang bang chicken sliders. While you’re at it, why not set the table or gather your friends for a fun cooking session?

Cooking Time
Once everything is prepped, you’ll love how quickly these sliders come together. The cooking process will take approximately 20-30 minutes. It’s the perfect time to get that frying oil hot and transform those chicken breasts into crispy goodness!

Total Time
All in, you’re looking at a total of around 35-50 minutes from start to finish. That means in under an hour, you can whip up an amazing dish that's sure to impress! For some great tips on meal prep, check out this helpful guide from the Food Network.

With your timing set, it’s time to roll up your sleeves and dive into creating these scrumptious bang bang chicken sliders!

Nutritional Facts for Bang Bang Chicken Sliders

When it comes to indulging in bang bang chicken sliders, understanding their nutritional profile can help you enjoy them guilt-free. Here’s a quick look at what you’re getting per slider:

Calories

Each slider packs approximately 350 calories. Perfect for a satisfying meal or a playful snack!

Protein

With a whopping 22 grams of protein, these sliders can help fuel your active lifestyle while keeping you satisfied.

Sodium

Be mindful of the sodium content, as each slider contains about 800 mg. A sprinkling of care can help balance your daily intake while enjoying this delectable treat.

For a deeper dive into healthy eating, consider reading about the benefits of protein in your diet here. Understanding these nutritional facts lets you savor every delicious bite of your bang bang chicken sliders without skipping a beat on wellness!

FAQ about Bang Bang Chicken Sliders

Can I Bake the Chicken Instead of Frying?
Absolutely! If you're looking for a healthier option, baking the chicken is a great alternative. Preheat your oven to 400°F (200°C) and place the breaded chicken cutlets on a lined baking sheet. Bake for about 20-25 minutes, flipping halfway through, until they’re golden and have reached an internal temperature of 165°F (75°C). This method keeps the sliders crispy while cutting down on excess oil.

What Can I Substitute for Panko Breadcrumbs?
If you can't find Panko breadcrumbs, don’t worry! Regular breadcrumbs work just as well, or you could use crushed crackers or even cornmeal for a different texture. These substitutes will still give you that desirable crunch for your bang bang chicken sliders.

How to Store Leftover Sliders?
To keep your sliders fresh, store the assembled sliders in an airtight container in the refrigerator. Ideally, you should consume them within 2-3 days. If you have leftover chicken cutlets, consider storing them separately and reheating them in the oven for a crispy finish. To learn more about storage techniques, check out this guide on food storage best practices.

Conclusion on Bang Bang Chicken Sliders

The joy of homemade bang bang chicken sliders extends beyond just the delicious flavors; it’s about sharing a delightful experience with friends and family. These sliders are easy to prepare and adaptable for any gathering. Why not bring a taste of fun and flavor to your next meal? Enjoy!